Looking for the latest events and gossip surrounding the D-FW restaurant scene? Look no further. This week enjoy art, outdoor celebrations, and welcome new restaurant hires and locations. Plus, a Fort Worth chef will be hosting an all-new reality TV series.
Komali Food & Art: Complimentary cocktails and hors d’oeuvres will be served Wednesday, July 9, from 6 to 8 p.m. at the first in a series of art exhibits displayed at Komali.
Asador’s Summer Harvest Dinner: The second of three dinners in this series takes place this Friday, July 11. Dinner starts at 6:30 pm. and will include five courses served family-style with wine and cocktails.
Taste of Dallas at Fair Park: This weekend, Fri. July 11 to Sun. July 13, dine on some of the best food that Dallas-area restaurants have to offer. There will be more than 70 restaurants represented, with 20 of them set up inside so you can beat the heat. There will also be live music, food trucks, and dancing.
Grace Clam Bake: The Fort Worth restaurant will host its first-ever clam bake featuring Chef Blain’s all-seafood summer menu on Saturday starting at 6:30 p.m.
Tei-An Rooftop Celebration: Celebrate Asahi Brewery’s Gold Award in the 2014 World Beer Cup with brews, hors d’oeuvres, a live DJ, and a view of Downtown Dallas from the rooftop on Saturday, July 2, from 9 to 11 p.m.
Weekly Food Truck Schedule: See where you favorite mobile bites will be every day this week.
New Pastry Chef at LARK on the Park: Ann Parravano has taken a new job recreating the dessert menu at the popular restaurant near Klyde Warren Park after three years with Stephan Pyles and Stampede 66. New dishes include her signature Avocado White Chocolate Bavarian as well as the Sweet Corn Ice Cream Cake, Valrhona Dark Chocolate Frozen Soufflé (pictured above), and Butterscotch Blondie Coup.
New Alamo Drafthouse Location: This time next year Downtown Dallas will have its very own, two-story movie theater on the southwest corner of Cadiz St. and S. Lamar St. Get ready to enjoy great beer, great food, and great movies on eight screens in the heart of Dallas.
Fort Worth Chef on Reality TV: Chef and restaurant operator Tim Love has landed a hosting position on the new show “Restaurant Startup,” a reality series that pairs restaurant innovators with investors. Pitches will be made, test restaurants will be opened, and, hopefully, all of someone’s dream will come true starting tonight, July 8 at 9 p.m.
US Open Beer Championship: Last week, Rahr & Sons Brewing, Peticolas Brewing, and Lakewood Brewing were named to the list of Top 10 Breweries in 2014. These three D-FW breweries, along with Community Beer Company, also took home various other awards for their Texas-made creations.